If you’re looking for an easy and tasty side dish, look no further than Uncle Ben’s broccoli rice au gratin recipe. This dish is made with just a few simple ingredients and will please the whole family.
The word “au gratin” is commonly used in the culinary world to describe a baked dish topped with seasoned breadcrumbs and cheese. It’s essential to have a nice golden-brown colour on the au gratin topping, which may be done in the oven or under the broiler.
As You Read On
Know About the Uncle Ben’s Broccoli Rice Au Gratin Ingredients
Rice: Long-grain white rice absorbs liquid quickly and keeps food moist. It also helps prevent browning when cooked with high heat. We are using Uncle ben’s 1/2 cup uncooked long grain white rice. You can use uncle ben’s wild rice as well.
Water: Water helps keep the dish moist while cooking. It also keeps the rice from sticking together when you serve it. We are using 3 cups of water.
Butter or margarine: Butter helps soften the rice, so it cooks faster and absorbs the flavour from the cheese sauce better. It also adds richness and creaminess to the dish. We are using 1 tbsp butter or margarine.
Pepper: Pepper will add flavour and spices to the recipe. We are using ¼ tsp of pepper. We are using 1/4 teaspoon pepper.
Poultry seasoning: You can use sage or dried thyme instead of this. We are using 1/2 teaspoon poultry seasoning.
Condensed cream of mushroom soup: This recipe is best for mushroom lovers. We are using condensed cream of mushroom soup (1 can).
Milk: Milk helps soften the texture of the dish. It also adds flavour. You could use any milk you like; however, if you are allergic to dairy products, substitute with an equal amount of water or vegetable broth. We are using 1/2 cup milk.
Use salt to taste. We are using 1 teaspoon of salt.
You can add flavour to broccoli by cooking it with other ingredients such as garlic or onion. This way, you get the benefits of both vegetables without having to eat them separately. Try adding cheese, bacon, or chicken to broccoli before baking it.
Method of Preparing the Uncle Ben’s Broccoli Rice Au Gratin
This broccoli rice au gratin has a rich flavour and texture. It is also very versatile because it can be served warm or chilled. If you want to serve this broccoli rice au gratin cold, chill it before serving. For a quick meal, prepare this broccoli rice au gratin ahead of time and reheat it later. By adding some cheese, you can make uncle ben’s broccoli cheese rice quite easily.
Step 1: Take a large saucepan.
Step 2: Mix the rice, water, butter or margarine, salt, pepper, poultry seasoning, and mushroom soup.
Step 3: Set to medium heat. Bring to a boil. Reduce heat to low and keep simmering for 20 minutes until the liquid has been absorbed.
Step 4: Stir in the milk. Cover and let stand for 5 minutes.
Step 5: Preheat the oven (350° F). Grease a 13 x 9-inch baking dish.
Step 6: Mix the cooked rice mixture and broccoli in a large bowl.
Step 7: Send to the baking dish.
Step 8: Bake for 30 minutes (until heated through and bubbly.)
Step 9: Wait for 15 minutes before serving.
Uncle Ben’s Broccoli Rice Au Gratin Recipe
- 1/2 Cup Uncooked long grain white rice I used Uncle Ben's
- 3 Cups Water
- 1 Tablespoon Butter or margarine
- 1/4 Teaspoon Pepper
- 1/2 Teaspoons Poultry seasoning
- 3/4 Ounces Condensed cream of mushroom soup
- 1/2 Cup Milk
- 1 Teaspoon Salt
- Combine everything in a large saucepan
- Bring to a boil, reduce heat
- Stir in the milk
- Combine the cooked rice mixture and broccoli
- Transfer to a prepared baking dish
- Bake 30 minutes
In summary, this broccoli rice au gratin recipe from Uncle Ben’s rice recipes is the perfect dish for your next family meal. This dish is perfect for busy weeknights with a mixture of rice, broccoli, and a creamy bechamel sauce.