Grab For Eats Shrimp and grits are considered the most traditional dish in Georgia and Carolinas in the US. People in these areas like to have this dish mostly at breakfast time. However, this delicious dish comes with great versatility.
If you want to cook something versatile that goes well with all times meals, go for the bobby flay shrimp and grits recipe. This healthy food is readily perfect for dinner, lunch, and also for breakfast. The bobby shrimp and grits are an ideal combination of shrimp, butter, and egg. Thus, including this item in your daily menu will enhance the nutritional value.
It’s simple and effortless. And you need not spend much time understanding the cooking procedure. So, try this incredibly popular classic Southern dish at home.
Bobby Flay Shrimp and Grits
This recipe can be prepared with a variety of ingredients. However, we’ll make it with cheese and mushrooms. Because these are the top elements to make the bobby flay shrimp and grits tastier. So, here’re what you need to cook this recipe-
Ingredients You Need
Shrimp (1 Pound)
Take 1 pound of shrimp and peel them properly. Wash and keep aside for later use.
Olive Oil (2 Tbsp)
The shrimp and cheesy grits recipe require little oil. So, 2 tbsp will be sufficient.
Butter (1 Tbsp)
Butter will bring an extraordinary flavor to the recipe. So, take 1 tbsp of butter.
Water (4 Cups)
To make the grits, take 4 cups of water. You also can use chicken broth and milk. But keep the ingredients easily found, we’ll use water for our dish.
Eggs (2)
Take two large size eggs. Adding eggs to the grits will help you make it thicker fast. Eggs also increase the nutritional value. If you make this recipe for kids, don’t skip adding eggs.
Onion (½ Cup)
Take minced online ½ cup.
Salt & Pepper (¼ Tsp Each)
You’ll need salt and black pepper of the same amount. Take ¼ tsp of both.
Cornmeal (1 Cup)
Cornmeal will be more useful than any other regular flour to get a dense texture in your recipe. Take 1 cup of stone-ground of cornmeal.
Parmesan Cheese (½ Cup)
Cheese and butter are the attraction of this recipe. Take ½ cup of parmesan cheese.
Mushrooms (2 Cups)
Usually, mushrooms aren’t a must-have ingredient for today’s recipe. However, adding mushrooms with cheese and butter will make our dish more delicious. So, we like to take 2 cups of chopped mushrooms.
Lemon Juice (1 Tbsp)
To get a tangy flavor, lemon juice works fine. In this case, 1 tbsp will be enough.
Parsley (2 Tbsp)
Adding finely chopped parsley will enhance the taste and flavor. You can add 2 tbsp of parsley.
How to Make Bobby Flay Shrimp and Grits?
Here’s how simply and effortlessly you can make the shrimp and cheesy grits recipe-
Step-1
Heat your stove at medium-low heat. Put 1 tbsp olive oil and saute the minced onion. Keep stirring for 4 minutes and let the onion caramelize properly.
Step-2
Add water, pepper, and salt to the pan and mix them with the sauteed onion. Continue stirring and bring to a boil for 5 minutes.
Step-3
This time, you’re about to make the grits. So, add cornmeal and eggs. Continue stirring. Let it boil for 25 minutes to absorb water.
Step-4
Remove the mixture from the pan and transfer it into a bowl. Now mix butter and parsley with the cornmeal mixture. Mix them properly and keep the bowl aside. Use a whisk to mix them together. It will get a good smoothness.
Step-5
Add another 1 tbsp of olive oil to the same pan and let it warm at medium-low heat. Put shrimp and saute them for 10 minutes. Keep stirring. Once the shrimp looks brown, add chopped mushrooms and saute for 5 more minutes. Now add parsley and lemon juice and saute for another 5 minutes.
Step-7
You’re almost done cooking the delicious shrimp grits and eggs recipe. This time, take the bowl of grits and put your sauteed shrimp and mushrooms over the grits. You also can use parsley and pepper for more flavor and taste. Your recipe is ready to serve.
Best Side Dish to Serve with
- Classic Bean Casserole
- Roasted Sweet Potatoes with Bacon
- Roasted Carrots
- Grilled Corn
- Sauteed Spinach
- Zucchini Fries
- Steamed Veggies
- Pasta
The Tastiest Bobby Flay Shrimp and Grits Recipe with Cheese & Mushrooms
Ingredients
- 1 Pound Shrimp
- 2 Tbsp Olive Oil
- 1 Tbsp Butter
- 4 Cups Water
- 2 Eggs
- ½ Cup Onion
- ¼ Tsp Salt
- ¼ Tsp Pepper
- 1 Cup Cornmeal
- ½ Cup Parmesan Cheese
- 2 Cups Mushrooms
- 1 Tbsp Lemon Juice
- 2 Tbsp Parsley
Instructions
- Put 1 tbsp olive oil and saute the minced onion in your pan at medium-low heat. Keep stirring for 4 minutes.
- Add water, pepper, and salt to the pan with the onion and boil for 5 minutes.
- Add cornmeal and eggs and boil for 25 minutes.
- Remove the mixture from the pan and transfer into a bowl.
- Now mix butter and parsley with the cornmeal mixture.
- Add another 1 tbsp of olive oil to the same pan and let it warm at medium-low heat.
- Put shrimp and saute them for 10 minutes.
- Add chopped mushrooms and saute for 5 more minutes.
- Add chopped mushrooms and saute for 5 more minutes.
- This time, take the bowl of grits and put your sauteed shrimp and mushrooms over the grits.
- Your recipe is ready.
Tips
- Never use high heat while making grits. It will stick to the pan bottom and will be burnt. Later a burnt smell will be added to the dish, which will spoil your entire efforts.
- Adding chicken broth instead of water will make yoru grits more delicious.
- You also can add a cup of milk for a better taste.
- Add ½ cup of tomato sauce and soya sauce while sauteeing the shrimp and mushrooms for an enhanced taste.
- If your grit doesn’t thick, add 2 tbsp of baking soda. It will help in thickening.
Nutrition
Conclusion
You’ll get several antioxidants as grits are made of whole grains. And, shrimp is considered the best seafood for heart disease. As a result, the bobby flay shrimp and grits recipe will bring many health benefits. For example, you’ll get rid of and mitigate cellular damage.
Also, the antioxidants like lutein and zeaxanthin of grit will improve your eye health. And, for the availability of Omega-3 fatty acids, shrimps are an excellent remedy for heart disease. Try this recipe at home to enrich your dinner or lunchtime.
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