Amish is a group of people who belong to the Christian subculture. They have been rooted since the 16th century in the Protestant Reformation. They have got their unique food habits. So, today we’ll share their delicious and warm Amish apple butter recipe guide.
It has a rich texture with smokey and creamy aroma. The specialty of this apple butter recipe is its spice application. It’s prepared with all the warming spices like cinnamon, allspices, nutmeg, and cloves.
As a result, it delivers a warming heat that regular apple butter cannot deliver. If you like to make this dish yourself, here’s what to explore.
As You Read On
Amish Apple Butter Ingredients
Ingredients that you need to make this butter recipe are as follows-
Ripe Apples (6)
Take ripe apples that are sweet to taste. Also, make sure the apples aren’t overlapped. It won’t taste good. For today’s recipe, you need 6 apples. Take the apples and peel them well. Now slices the apples into quarter pieces and put them in a bowl.
Water (⅓ Cup)
The water you need is very little in amount. So, taking ⅓ or ¼ cups of water will be available depending on the size of your apples.
Vanilla Extract (2 Tsp)
To get a tropical flavor to your apple butter, you should add 2 tsp of vanilla extract. Adding vanilla extract will make a good balance between all other ingredients and spices. So, take 2 tsp of vanilla extract.
White Sugar & Brown Sugar (½ Cup Each)
Ripe apples are already sweet. So, you don’t need to apply much amount of sugar. In this case, taking ½ cup of sugar will be well enough. However, you can adjust the amount adding more or less based on your taste.
You’ll also need to add ½ cup of light brown sugar. Adding brown sugar will brimming a great color to your apple butter.
Nutmeg (½ Tsp)
If you want to add some antibacterial spice to your dish, adding nutmeg will be the best. It will deliver antibacterial properties and also a great aroma. So, take ½ tsp of ground nutmeg.
Allspice & Cloves (¼ Tsp Each)
Cloves and allspice are required to get a food flavor and also to increase the taste. Besides, both these spices come with a great nutritional profile. To make this recipe, you need ¼ tsp of allspice and ¼ tsp of cloves. However, you must take the ground ones.
Cinnamon (1 ½ Tsp)
If you like peppery and earthy flavor, you must add cinnamon to your apple butter recipe. It will add a spicy yet sweet taste to your dish. As a result, your butter will become more delicious. You need 1 ½ tsp of ground cinnamon.
Salt (¼ Tsp)
Since apple butter comes with a sweet flavor. Adding a pinch of salt will add an extra taste with a salty flavor. However, you must add a pinch only, not more than that amount. So, taking ¼ tsp will be the right amount.
How to Make Amish Apple Butter?
Using only 3 simple steps, you can make this amazing apple butter dish at home. It takes quite a lengthy time through the process is easy. Let’s check out how you can make this recipe-
Put a pan on the stove and put the peeled quarter-size apple pieces into it. Now mix salt, allspice, nutmeg, cinnamon, sugar, and vanilla extract. Keep stirring to mix well. Cover the pan or crockpot and cook for 8 hours long at low heat. Don’t forget to stir frequently.
Once the apple pieces are softened enough, take them off the stove. Now blend the apples in your blender. Put the blended apple and cook for 2 hours more. This time you no longer needed to use the cover. Cook them uncovered for 2 hours.
Once the mixture becomes thicker, remove it from the stove and let it cool for 10 minutes, Now pour the apple butter into an air-tight jar and refrigerate.
Best Side Dishes to Serve With
Delicious Amish Apple Butter Recipe
- 6 Ripe Apples
- ⅓ Cup Water
- 2 Tsp Vanilla Extract
- ½ Cup White Sugar
- ½ Cup Brown Sugar
- ½ Tsp Nutmeg
- ¼ Tsp Allspice
- ¼ Tsp Cloves
- 1 ½ Tsp Cinnamon
- ¼ Tsp Salt
- Put a pan on the stove and put the apple pieces into it
- Now mix all the ingredients and keep stirring to mix well
- Cover the pan or crockpot and cook for 8 hours long at low heat. Stir frequently
- Blend the apples in your blender
- Cook the blended apple for 2 hours more. Cooke them uncovered
- Once the mixture becomes thicker, remove it from the stove and let it cool for 10 minutes
- Now pour the apple butter into an air-tight jar and store in your fridge
- It’s common if your apple butter gets excessively sweet. In this case, adding a few tsp of lemon juice will remove the sweetness.
- Adding coconut sugar will help thicken your apple butter.
- You can store your homemade apple butter for more than 3 months. In this case, you’ll have to store them in the refrigerator.
- If your apple butter becomes layered in its liquid or grainy, you must not eat the butter anymore. Because it’s already spoiled.
Is Apple Butter Healthy?
Apple butter is healthy as it doesn’t contain any fat, dairy, or cholesterol. However, it delivers a limited amount of nutrient value. But, if you compare the Amish butter apple to other spreads, it will mean healthier.
To make your breakfast or snack time more enjoyable and fun, you can serve the Amish apple butter. Having twice or thrice this butter recipe won’t make any harm.
Since the regular apple butter recipe and the Amish apple butter recipe. Aren’t the same. Here, you must use certain types of spices and ingredients. The only specialty of the Amish apple butter is its spiciness.
Serving the Amish apple butter with any dish will enhance the taste. As it’s made of apples, serving it to kids in the morning breakfast will be a good option.
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