Ingredients
Method
- Prepare Brussels sprouts and add them to a large bowl with oil, thyme, salt, and black pepper.
- Heat the grill pan to high and cook for 12 minutes.
- When done, transfer to a serving bowl
- Top with bacon and lemon juice.
Notes
A Brussels sprout can be as large as an egg or as small as a 5-cent coin, depending on its species. Depending on the size you are cooking, you may need to adjust your cooking times. Choose all the same sizes for even cooking and taste.
