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Applebee's Shark Bowl Recipe

Applebee's Shark Bowl Recipe

This Applebee’s Shark Bowl Recipe is your ticket to a refreshing, eye-catching drink that’s perfect for summer days or lively gatherings.
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Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 2 people
Course: Drinks
Cuisine: American
Calories: 249
Ingredients Equipment Method Notes

Ingredients
  

  • 2 oz blue curaçao (omit for mocktail)
  • 1 oz coconut rum (omit for mocktail)
  • 1 cup blue Powerade
  • 2 oz pineapple juice
  • 2 oz orange juice
  • 4 cups Ice
  • 1 shark gummy candy (for garnish)
  • 1 slice lemon (for garnish)

Equipment

  • Blender
  • Measuring cups
  • straws
  • glasses or fish bowl (for serving)

Method
 

  1. In a blender, combine the ice, Powerade, blue curaçao, coconut rum, pineapple juice, and orange juice.
  2. Blend thoroughly.
  3. Add more ice if the mixture is too runny
  4. Blend once more. Add a shark gummy and lemon slice for garnish and a straw to the mix.

Notes

  • Candy Choices: Shark gummies are essential for this drink, but feel free to experiment with other fun gummy candies if you like. Just make sure they complement the flavors of the drink.
  • Ice Matters: The more ice you use, the colder and thicker your drink will be. You can use crushed or shaved ice for a different texture. Adjust the ice according to your preference.
  • Mocktail Version: To make a non-alcoholic Shark Bowl, simply omit the Blue Curaçao and Coconut Rum. Use blue syrup instead of the Curaçao to achieve the vibrant color and delicious flavor without the alcohol.