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Dinosaur BBQ MAC and Cheese Recipe || Bring Variations in Your Menu
Add the Dinosaur BBQ MAC and cheese recipe to your meal. It will make sure the protein, fiber, calcium, and carbohydrates are on your menu.
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Course:
Dinner
Cuisine:
American
Prep Time:
20
minutes
minutes
Cook Time:
13
hours
hours
7
minutes
minutes
Cooling Time:
10
minutes
minutes
Total Time:
13
hours
hours
37
minutes
minutes
Servings:
10
People
Calories:
800
kcal
Ingredients
For Pulled Pork
6
Pounds
Pork Shoulder Butt Roast
2
Cups
Dinosaur BBQ Muther Sauce
1
Cup
Sweet Onion
1
Cup
Green Pepper
2
Tbsp
Spicy Brown Mustard
1
Cup
Chicken Broth
2
Tsp
Minced Garlic
2
Tbsp
Worcestershire Sauce
1
Cup
White Vinegar
1
Tsp
Italian Seasoning
For Roux of Mac & Cheese
4
Tbsp
Butter
⅓
Cup
All-Purpose Flour
2.5
Cups
Skim Milk
2.5
Cups
Cheddar Cheese
½
Cup
Parmesan Cheese
2
Tsp
Mustard
1
Tsp
Frank’s Red Hot
1
Tsp
Black Pepper powder
4
Cups
Uncooked Macaroni
Instructions
For Pork Shoulder Butt Roast
Take the pork shoulder butt roast and place it into a large-size slow cooker
Mix all the ingredients properly and add them to the pork shoulder butt roast
Cover the slow cooker and cook for 10 to 12 hours at low heat
Let it cold for 10 minutes
Now tear off the bone from it using a knife and then shred the flesh using forks
Add the shredded flash to the slow cooker
For Baked Mac & Cheese
Put a pan on the stove and give the butter to melt. Once the butter is melted, add all-purpose flour. Stir to mix well for 2 minutes
Add milk to the mixture and continue stirring for 10 minutes
Once the flour mixture is thick enough, add parmesan cheese and cheddar cheese. Continue stirring for 5 minutes at medium-low heat
Add your macaroni to the mixture. And stir gently for 5 minutes to mix them
Transfer the macaroni mixture to a baking pan
Bake the mixture for 45 minutes at 375° F.
When your baked MAC & Cheese is ready, prepare the wraps
Your dish is ready to serve
Tips
Add chopped tomatoes to enhance taste.
Adding tomato sauce to the pulled pork will make your dish more delicious.
Ising the store-bought wraps or tortillas will lessen your cooking time.
Cook the pulled pork in high heat within 6 hours maximum if you’re in rush.
To make it a different
lemon pepper mac and cheese,
add lemon zest to the pulled pork.
Nutrition
Nutrition Facts
Dinosaur BBQ MAC and Cheese Recipe || Bring Variations in Your Menu
Amount per Serving
Calories
800
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.