Hough Bakery Recipes
Hough Bakery recipes can be your day changer. If you want a quick snack for tea time can check out the butter cookies of Hough Bakery. It's easy to make but delicious.
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Servings: 10 People
Calories: 280kcal
Ingredients
- 3 Cups All-Purpose Flour
- 1 Cup Butter
- ½ Cup Granulated Sugar
- ¼ Tbsp Salt
- 1 Tbsp Vanilla Extract
- 1 Egg
- 1 Tbsp Cream Cheese
Instructions
- Preheat your oven to 375° F.
- Mix sugar and butter in a small mixing bowl.
- Add the beaten egg to the mixture.
- Once the mixture is ready, you have to add salt and vanilla extract.
- Now sprinkle your all-purpose flour on the mixture and stir to mix. Keep mixing for 2 minutes.
- When the dough is ready, take 1 scoop of dough at a time and make a small size ball.
- Shape the balls in your preferred shape and design and place them on a baking sheet.
- Now bake the cookies for 30 minutes.
- Let the cookies become cool for 20 minutes.
- Your cookies are ready.
Tips
- Don’t make the cookies excessively flat.
- Adding nuts increases the taste tremendously. However, the number of nuts should be sufficient so that every bite gets enough of it.
- To get a soft texture, keep the temperature below 375° F.
- To get an extraordinary flavor, add molecules to the dough.
Nutrition
Nutrition Facts
Hough Bakery Recipes
Amount per Serving
Calories
280
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.