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Bavarian Cream Pizza Recipe
Check out this delicious Bavarian cream pizza Recipe which is absolutely easy. Follow our methods and try it in your kitchen.
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Course:
Dessert
Cuisine:
American
Prep Time:
20
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
8
people
Calories:
208
kcal
Ingredients
340
G
Pizza Dough
Pre-made
1/3
Cup
Chocolate Flavored Pudding Mix
1/2
Cup
All-purpose Flour
4
Tbsp
Chilled, Cubed and Unsalted Butter
2
Tbsp
Granulated Sugar
1/2
Tbsp
Brown Sugar
Pinch of Salt
All-purpose Flour, for Dusting
Instructions
Preheat the oven at 430 degrees f and spray oil to the pizza pan to grease
Make the pudding according to the package instruction
Make the top crumb combing both sugars and unsalted butter
Now make the pizza dough about 3cm thick and and place it on the pan, then bake it for 12 minutes approximately
Then remove the pan and spread your pudding and crumbs topping over the baked dough
Now bake it for 18-20 minutes more
Nutrition
Nutrition Facts
Bavarian Cream Pizza Recipe
Amount per Serving
Calories
208
% Daily Value*
Fat
3
g
5
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
0
g
Monounsaturated Fat
0
g
Sodium
339
mg
15
%
Potassium
12
mg
0
%
Carbohydrates
41
g
14
%
Fiber
1
g
4
%
Sugar
6
g
7
%
Protein
4
g
8
%
Calcium
2
mg
0
%
Iron
10
mg
56
%
* Percent Daily Values are based on a 2000 calorie diet.