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Pollo Tropical Corn Souffle Recipe

Pollo Tropical Corn Souffle Recipe

Thanks giving is approaching? Try our Pollo Tropical Corn Souffle Recipe.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 People
Course: Side Course
Cuisine: American
Calories: 206
Ingredients Method Notes

Ingredients
  

  • 15 oz kernel Corn
  • 15 oz Cream Corn
  • 1 Egg
  • 4 tbsp Melted Butter
  • 1 Cup Sour Cream
  • 1/2 box  Corn Muffin Mix

Method
 

  1. First, preheat your oven to 350 degrees Fahrenheit.
  2. Combine all our baking ingredients in one mixing bowl.
  3. Pour the casserole in a greased baking dish.
  4. Start baking for 45 minutes or more. Wait for the golden brown top layer.
  5. Cook the souffle before baking

Notes

Store the leftovers in the refrigerator and reheat it in the microwave before eating later on.