Ingredients
Method
- Take dry gin and dry vermouth in a mixer.
- Put some fresh slightly grinded mint leaves.
- Add Ginger suger syrup.
- Pour the lime juice in the glass.
- Put your ice stick or crashed ice in the glass and put ginger ale or any liquor you want and fill the glass.
- Stir the drink or you can shake it in a mixer.
- Garnish it with Luxardo cherry on top in you glass.
