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Cheddar’s Honey Butter Croissant Recipe
Make the Cheddar’s honey butter croissant recipe at home. And it will make your afternoon so lovely. Brighten up the day with more energy and a tasty treat.
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Course:
Sweets & Treats
Cuisine:
American
Prep Time:
5
minutes
minutes
Cook Time:
25
minutes
minutes
Cooling Time:
20
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
4
People
Calories:
440
kcal
Ingredients
1
Packet
Store-Bought Croissants
4
Tbsp
Honey
100
Grams
Butter
Instructions
Preheat your oven to 350°F
Make the butter and honey mixture at low heat. It will take 5 minutes
Let the mixture cool for 10 minutes while ready
Bake the defrosted croissants in your preheated oven for 20 minutes
Let them cold for 10 minutes
Once the croissants are cold, brush the honey and butter mixture over each of the croissants
Now serve your favorite Cheddar’s honey butter croissant
Tips
To bring a sweet taste add sugar while making the butter mixture
Add 1 tsp of cinnamon powder with the butter mixture. It will give an extraordinary flavor
Right after brushing the butter mixture over each
honey butter croissants
, drizzle crushed chocolate over them. It will taste good
Serve the
Cheddar’s crescent rolls
while gently warm. Don’t serve them cold because the cold croissants won’t taste that good
Nutrition
Nutrition Facts
Cheddar’s Honey Butter Croissant Recipe
Amount per Serving
Calories
440
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.