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Paula Deen Chili Beans Recipe
This Paula Deen Chili Beans Recipe is so good, it’ll impress even the pickiest eaters.
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Course:
Side Dish
Cuisine:
American
Prep Time:
15
minutes
minutes
Cook Time:
3
hours
hours
Total Time:
3
hours
hours
15
minutes
minutes
Servings:
8
People
Calories:
245
kcal
Ingredients
1
Pound
Dried pinto or black beans
or any other kind you like
3
Tbsp
Olive oil
4
cloves
Garlic
Minced
1
Medium onion
Chopped
1
Large green bell pepper
Chopped
1
Jalapeno pepper
Seeded and diced
1
Tsp
Cumin seeds
1/2
Tsp
Coriander seeds
1/2
Cup
Tomato paste
1
Tbsp
Salt
1/2
Tsp
Freshly ground black pepper
1/2
Tsp
Crushed red pepper flakes
1/2
Tsp
Sugar
1
Bay lea
Instructions
Combine all ingredients except the tomatoes.
Bring mixture to a boil, then simmer.
Add tomatoes and continue cooking.
Remove bay leaf before serving.
Nutrition
Nutrition Facts
Paula Deen Chili Beans Recipe
Amount per Serving
Calories
245
% Daily Value*
Fat
1
g
2
%
Saturated Fat
0
g
0
%
Polyunsaturated Fat
0
g
Monounsaturated Fat
0
g
Sodium
1055
mg
46
%
Potassium
1075
mg
31
%
Carbohydrates
42
g
14
%
Fiber
10
g
42
%
Sugar
5
g
6
%
Protein
13
g
26
%
Vitamin A
387
IU
8
%
Vitamin C
19
mg
23
%
Calcium
90
mg
9
%
Iron
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.