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Houston's Restaurant Tortilla Soup Recipe
Tortilla soup can be the perfect start to any meal with this Houston's restaurant tortilla soup recipe.. It's delicious, flavorful, easy to prepare and healthy.
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Course:
Lunch
Cuisine:
American
Prep Time:
15
minutes
minutes
Cook Time:
45
minutes
minutes
Total Time:
1
hour
hour
Servings:
6
people
Calories:
133
kcal
Ingredients
1,10
oz.
can rotel tomatoes
1
medium sized onion
1/2
cup
beans
1
cup
low fat sour cream
1
cup
shredded Monterey Jack cheese
Instructions
Add onions and garlic and cook until soft and translucent
Stir in spices
Add tomatoes and let simmer
add beans, water, salt and pepper. Bring to a boil and let simmer
Once cooked, remove from heat and blend
Serve hot
Nutrition
Nutrition Facts
Houston's Restaurant Tortilla Soup Recipe
Amount per Serving
Calories
133
% Daily Value*
Fat
10
g
15
%
Saturated Fat
6
g
38
%
Polyunsaturated Fat
0
g
Monounsaturated Fat
3
g
Cholesterol
30
mg
10
%
Sodium
147
mg
6
%
Potassium
146
mg
4
%
Carbohydrates
5
g
2
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
6
g
12
%
Vitamin A
279
IU
6
%
Vitamin C
3
mg
4
%
Calcium
202
mg
20
%
Iron
0
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.