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California Pizza Kitchen Shishito Peppers Recipe
This California pizza kitchen shishito peppers recipe uses only four ingredients: shishito peppers, garlic, olive oil and lemon juice. It is a simple yet flavorful way to enjoy this unique vegetable.
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Course:
Appetizer
Cuisine:
American
Prep Time:
5
minutes
minutes
Cook Time:
2
hours
hours
Total Time:
2
hours
hours
5
minutes
minutes
Servings:
6
People
Calories:
161
kcal
Ingredients
1/2
cup
Extra virgin olive oil
2
Tbsp
Fresh lemon juice
3
Cloves
Garlic minced
4-5
Medium sized Shishito peppers
Salt
Pepper
Instructions
In a large bowl combine all ingredients except for the shishito peppers
Mix well
Add the peppers to the mixture and toss until evenly coated
Cover with plastic wrap and let sit at room temperature for 2 hours
Serve as desired
Nutrition
Nutrition Facts
California Pizza Kitchen Shishito Peppers Recipe
Amount per Serving
Calories
161
% Daily Value*
Fat
18
g
28
%
Saturated Fat
2
g
13
%
Polyunsaturated Fat
2
g
Monounsaturated Fat
13
g
Sodium
0
mg
0
%
Potassium
7
mg
0
%
Carbohydrates
1
g
0
%
Fiber
0
g
0
%
Sugar
0
g
0
%
Protein
0
g
0
%
Vitamin A
0
IU
0
%
Vitamin C
2
mg
2
%
Calcium
1
mg
0
%
Iron
0
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.