The chocolate whip n chill recipe is a great dessert that you can make quickly with a small number of ingredients and it tastes amazing. You won’t regret making this!
In a large bowl, pour the whipping cream and whisk it with an electric beater. Make it light and frothy. Make sure the whipped cream does not start forming peaks. You would want the consistency of the whipped cream to be light yet enough tightened in texture so you can chill it easier. When the mixing is done, set it aside in a cool place.
In a saucepan, add the heavy cream and add the roughly chopped-up dark chocolate pieces. Whisk with a non-electric beater. Mix the chocolate with the heavy cream till they blend well. Make sure there are no chunks of chocolate left. The heavy cream will also thicken from being whisked and being on heat. Use the icing sugar next. Add the sugar into the saucepan and whisk until all the ingredients are mixed well. The texture must be smooth.
Take the saucepan off the heat, let it cool down for a while. Add the previously whipped, cream mixture into the pan gradually. Keep slowly whisking it in. Make sure you combine it well. You can have a taste test to check if the flavor is just perfect to your liking.
Pour the mixture into a bowl. Freeze it for at least 3 hours. Let it set but make sure it is not too hard or does not freeze up or form ice on top.
Take it out of the freezer. Whisk it with an electric beater and make it firmer. Spoon the mousse into small cups or shot glasses. You can sprinkle some chocolate sprinkles on top as garnish, but that’s optional. Serve cool and enjoy after a big meal.
Tips
To gather the whip and chill ingredients, you can run errands to any local confectionery shops or just get them from grocery stores. You must make sure the brand is up to your taste and preference.
Dark chocolate can be as bitter as you want. You can use any kind of dark chocolate that you like. But make sure you adjust the sugar according to your level of preference. The recipe suggests a general amount of sweetness to counter the bitterness. You may like your chocolate mousse more bitter or sweet. That is up to you.
Children generally love these kinds of treats. You can make it when children are coming over and serve it as such.
Nutrition
Nutrition Facts
Chocolate Whip N Chill Recipe:
Amount per Serving
Calories
47
% Daily Value*
Fat
45
g
69
%
Saturated Fat
31
g
194
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
10
g
Cholesterol
102
mg
34
%
Sodium
100
mg
4
%
Potassium
400
mg
11
%
Carbohydrates
33
g
11
%
Fiber
2
g
8
%
Sugar
21
g
23
%
Protein
5
g
10
%
Vitamin A
1102
IU
22
%
Vitamin C
1
mg
1
%
Calcium
188
mg
19
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.