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Patti Labelle Collard Greens Recipe

Easy to Make and Soul-warming Patti LaBelle Collard Greens Recipe

The Patti LaBelle Collard Greens Recipe (a.k.a. "Mean Greens") is known for its rich flavors and comforting qualities. This dish boasts a hearty blend of collard greens simmered with smoked turkey and a medley of spices that brings warmth to any table.
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Course: Appetizer
Cuisine: Southern American
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 6 People
Calories: 141kcal

Equipment

  • Large saucepot
  • Cutting board
  • Sharp knife
  • Slotted Spoon
  • Mixing bowl
  • Measuring Cups and Spoons

Ingredients

  • 1 lbs collard greens
  • 1 lbs kale
  • 1 lbs turnip greens
  • 1 lbs mustard greens
  • ¼ cup medium onions (finely chopped)
  • 1⁄4 cup extra virgin olive oil
  • 1 1⁄2 lbs turkey wings
  • 1 pinch Kosher salt
  • ¼ tbsp freshly ground black pepper
  • ⅓ cup Jalapenos

Instructions

  • Sauté Aromatics: In a large saucepot, heat ¼ cup of extra virgin olive oil over medium heat. Add ¼ cup of finely chopped onions and ⅓ cup of seeded, chopped jalapeños. Sauté until the onions are translucent.
  • Add Greens: Gradually stir in 1 lb each of collard greens, kale, turnip greens, and mustard greens. Allow the first batch to wilt before adding more.
  • Incorporate Turkey: Place 1½ lbs of smoked turkey wings into the mixture once the greens have wilted.
  • Season: Add a pinch of kosher salt and ¼ tsp of freshly ground black pepper, adjusting to taste.
  • Simmer: Cover the pot with a lid, reduce the heat to medium-low, and stir occasionally. Cook until the greens are tender and translucent, about 30 minutes.
  • Finish: After cooking, remove the turkey wings, discard bones and skin, chop the meat, and return it to the pot. Stir to combine and cook for an additional 5 minutes.

Tips

  • Use Fresh Greens: Always choose fresh collard greens for the best flavor and texture.
  • Stir Often: Keep an eye on your pot and stir the greens frequently to prevent sticking.
  • Taste as You Go: Adjust seasonings to your preference; cooking is all about making it yours!
  • Cutting Technique: Stack several leaves, roll them, and slice them into ½-inch strips for easy prep.

Nutrition

Nutrition Facts
Easy to Make and Soul-warming Patti LaBelle Collard Greens Recipe
Amount per Serving
Calories
141
% Daily Value*
Fat
 
587
g
903
%
Saturated Fat
 
91
g
569
%
Polyunsaturated Fat
 
73
g
Monounsaturated Fat
 
401
g
Cholesterol
 
461
mg
154
%
Sodium
 
477
mg
21
%
Potassium
 
2549
mg
73
%
Carbohydrates
 
17
g
6
%
Fiber
 
11
g
46
%
Sugar
 
3
g
3
%
Protein
 
141
g
282
%
Vitamin A
 
22520
IU
450
%
Vitamin C
 
202
mg
245
%
Calcium
 
698
mg
70
%
Iron
 
15
mg
83
%
* Percent Daily Values are based on a 2000 calorie diet.