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Traeger Pork and Poultry Rub Recipe
For your pork or poultry meat dish, add this traeger pork and poultry rub recipe for a smoky and spicy flavorful kick. This is simple to make and amazing to taste.
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Course:
Appetizer, Side Dish
Cuisine:
American
Prep Time:
20
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
1
People
Calories:
203
kcal
Ingredients
1
tbsp
Paprika
1
tbsp
Smoked Paprika
1
tbsp
Garlic powder
1
tbsp
Onion Powde
1
tbsp
Chili powder
1
tbsp
Cumin
1
tbsp
Black pepper
1
tbsp
Salt
1
tbsp
Brown sugar
1
tbsp
Dried oregano
1
tbsp
Dried Thyme
Instructions
Add all the herbs and spices to a large bowl.
Mix them well.
Rub the mixture in any white meat of your desire.
Cook the meat at your preference.
Nutrition
Nutrition Facts
Traeger Pork and Poultry Rub Recipe
Amount per Serving
Calories
203
% Daily Value*
Fat
4
g
6
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
2
g
Monounsaturated Fat
1
g
Sodium
7141
mg
310
%
Potassium
800
mg
23
%
Carbohydrates
44
g
15
%
Fiber
13
g
54
%
Sugar
14
g
16
%
Protein
7
g
14
%
Vitamin A
6457
IU
129
%
Vitamin C
16
mg
19
%
Calcium
328
mg
33
%
Iron
15
mg
83
%
* Percent Daily Values are based on a 2000 calorie diet.