Simple and Easy to Make Alton Brown Sweet Potato Recipe
If you're looking for a delicious twist on classic mashed potatoes, the Alton Brown Sweet Potato Recipe is a fantastic alternative.
Print
Pin
Servings: 4 People
Calories: 61kcal
Equipment
- Baking sheet
- Parchment Paper
- Sharp knife & cutting board
- Mixing bowl
- Measuring spoons
Ingredients
- 1 large sweet potato
- 3 tbsp butter
- 4 tsp cinnamon
Instructions
- Preheat the Oven: Set your oven to 400°F and line a baking sheet with parchment paper for easy cleanup.
- Prep the Sweet Potato: Peel the sweet potato and cut it into small cubes to ensure even cooking.
- Season and Toss: In a bowl, toss the sweet potato cubes with melted butter and cinnamon, ensuring they're evenly coated.
- Bake Until Tender: Spread the sweet potatoes on the prepared baking sheet and bake for 20 minutes or until soft and fork-tender.
- Serve and Enjoy!: Enjoy your sweet potatoes warm or at room temperature as a delightful side dish.
Tips
- Use Fresh Sweet Potatoes – Fresh, firm sweet potatoes offer the best flavor and texture.
- Don’t Overbake – Keep an eye on them to maintain a soft yet structured consistency.
- Experiment with Spices – Try nutmeg, ginger, or even a dash of cayenne for a unique twist.
- Mash or Leave Chunky – Customize the texture based on your preference.
- Pair with Savory Proteins – This dish works well with grilled meats, tofu, or roasted vegetables.
Nutrition
Nutrition Facts
Simple and Easy to Make Alton Brown Sweet Potato Recipe
Amount per Serving
Calories
61
% Daily Value*
Fat
0
g
0
%
Saturated Fat
0
g
0
%
Polyunsaturated Fat
0
g
Monounsaturated Fat
0
g
Cholesterol
1
mg
0
%
Sodium
43
mg
2
%
Potassium
214
mg
6
%
Carbohydrates
14
g
5
%
Fiber
3
g
13
%
Sugar
3
g
3
%
Protein
1
g
2
%
Vitamin A
8040
IU
161
%
Vitamin C
1
mg
1
%
Calcium
50
mg
5
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.