For ice cream lovers Blue Bell Creameries is a name of heaven. For decades, it has been serving the best ice cream to the people of the USA. The flavor of fresh cream and milk results in premium quality ice cream every time. But how long does blue bell ice cream last?
Obviously not forever! Opened blue bell ice cream lasts up to 6 weeks if stored properly. In the unopened version, it lasts up to 6 months.
Many also have the doubt that whether blue bell ice creams have any expiration date. Let’s know all the facts about Blue Bell Ice Cream.
Where is the Blue Bell Ice Cream Expiration Date Written?
Blue Bell ice cream does have an expiration date and production date as well. In gray, you’ll find a nine-digit code. This is the date the ice cream was made, and if you eat it before that, you’re eating expired ice cream. So, check before consuming your favorite ice cream, cause that can make you very sick in no time.
However, the 9-digit code is not written on the bottom of the cup but on the side of the lid. The codes represent different phrases of the production date. On the sidest part of the near-bottom tub, you will find an expiration date. The code is usually written in two letters followed by 3 numbers.
Does Blue Bell Ice Cream Go Bad?
Sadly, yes. You can get sick from ice cream that has gone bad. Technically, ice cream will be safe to consume within 6 weeks after it has been opened.
When the ice cream has passed the six-week mark, its taste starts to deteriorate. After three or four months, there’s an increasing risk that ice cream will spoil. You may think that bacteria only spread in the worm area, if it has been frozen up, how will it go bad!
But the fact is the longer you keep ice cream in the freezer, there is higher risk of bacterial contamination. Not only that, it is more disgusting than you have ever thought! The creepiest thing about bacteria growing on ice cream is that they can disguise themselves as ice crystals that look, smell, and taste good. So, even if the ice cream tastes good, you can be sick cause that was the bacteria you have eaten.
Bacteria tend to thrive in protein-rich environments and with milk and fresh cream blue bell ice cream is the perfect place for them.
How do you know if your ice cream is expired?
Looking at ice cream tells you if it is spoiled. Tiny ice crystals on top of the ice cream or under its lid are usually an indication of a problem. Ice cream can be eaten in the early stages, but as it progresses, it can become a gooey, icy mess that you don’t want to eat. Additionally, there is a big possibility of having crystalized bacteria in the ice cream. So, it is never safe to consume.
Copycat Bluebell Ice Cream Recipe
People often ask, “Can I make bluebell vanilla ice cream at home?” Of course, you can! In fact, if you have the proper equipment like a churn, and dasher at home, you can definitely prepare bluebell-like ice cream at home in no time.
Ingredients we need
- 3 cups of fresh cream (24 oz.)
- 1 can of sweetened condensed milk
- 2 tbsp of pure vanilla extract
- 2 cups of Whole Milk
- 6 egg yolks
- 2 cups of white sugar
Additional Ingredients and Equipment
- Rocksalt
- Ice
- Ice Cream Churn
- Ice cream Dasher
Methods of preparing step by step
Step 1: Take out a large bowl and add 2 cups of white sugar along with 6 egg yolks. Using an electric mixer, mix them until you get a super creamy fluffy texture.
Step 2: In another bowl, add 3 cups of fresh cream, 1 can of condensed milk, and 2 tbsp of vanilla extract. Beat them together until finely combined.
Step 3: Now, pour the egg-sugar mixture into the fresh cream mixture.
Step 4: It is time to pour the mixture into the ice cream churn.
Step 5: Fill the line with 2 cups of whole milk.
Step 6: Insert the ice cream dasher. Now, pack the cooler with the layer of ice, then load it with rock salt. Continue repeating the process until full.
Step 7: When done, the churning will be stopped.
In Fine
It does not matter whether you prepare your desired bluebell premium ice cream at home or buy it from the store, it is always remembered that you should not keep them for long. If you ever turn off the power of the fridge, at it is more than 48 hours, never consume that ice cream. Stay safe and satisfy your tastebuds!